The high-low design enhances the movement of the legs, the ruffles add the dimensional energy, and the glitter finish gives an incandescent ripple effect with each step
Prices in the store may differ
It is cut with an almost sculptural line
Ingredients Slaw Ingredients cup Cashews, chopped 1 tablespoon Sesame Seeds, black or white 3 cups Red Cabbage, about pound, shredded 3 cups Napa Cabbage or Green Cabbage, about pound, shredded 1 cup Quinoa, cooked and cooled 1 cup Carrots, about pound, shredded cup Fresh Cilantro, chopped 2 Green Onions, thinly sliced Sesame Ginger Dressing (about cup) cup Rice Vinegar 1 tablespoon Maple Syrup, or preferred sweetener 2 teaspoons Soy Sauce, or Tamari or Aminos 1 teaspoon Fresh Ginger, finely grated 2 cloves Garlic, minced 3 tablespoons Extra Virgin Olive Oil 1 tablespoon Sesame Oil, light or dark Salt, to taste Black Pepper, to taste Instructions Toast the nuts and seeds (optional): Toast CASHEWS and SESAME SEEDS using one of the methods below, then transfer to a plate to cool completely